

Nicaragua
TVARNICARAGUA-ST-NA-12OZ
$16.99
$0.00( / )
Certification/Grading: SHG/EP Roast: Medium Tasting Profile: Cocoa, floral and citrus tones. Grower: Smallholder farmers from Molino Norte Variety: Yellow and Red CAtuai, Catimor & Parainema Region: Molino Norte, Matagalpa, Nicaragua Altitude: 900-1590 M Soil Type: Clay Minerals Process: Fully washed, fermented for 12-14 hours and then dried on patios and...
Offer ends in
Certification/Grading: SHG/EP
Roast: Medium
Tasting Profile: Cocoa, floral and citrus tones.
Grower: Smallholder farmers from Molino Norte
Variety: Yellow and Red CAtuai, Catimor & Parainema
Region: Molino Norte, Matagalpa, Nicaragua
Altitude: 900-1590 M
Soil Type: Clay Minerals
Process: Fully washed, fermented for 12-14 hours and then dried on patios and raised beds
Type: | |
---|---|
Size: |
12oz, 1 LB, 2 LB, 5 LB |
Grind: |
Standard, Espresso, Whole Bean |
SKU: |
TVARNICARAGUA-ST-NA-12OZ |
Weight: |
14.0 oz |
Order in the next today:
To receive your package between
and